What is the level of instruction at the cooking class ?
Our guests arrive with experience at all sorts of levels. Regardless of your cooking skills, you’ll find yourself picking up new techniques, strategies, and recipes faster than you ever thought possible.
What is the level of instruction at the cooking class?
Our guests arrive with experience at all sorts of levels. Regardless of your cooking skills, you’ll find yourself picking up new techniques, strategies, and recipes faster than you ever thought possible.
Are the cooking classes hands-on or demonstration only class?
We offer two different formats; Hands On and Demonstration. All of our classes are two and a half to three hours in duration.
Hands On: These are full participation classes (meaning you get to chop, sauté and stir-fry to your heart's content). We limit these classes to 12 participants.
Demonstration: Designed as an observation class, participants can watch while local chefs explain and show recipe preparation and cooking techniques.
Can the chef-instructor speak English?
The cooking instructors’ native tongue is Mandarin. They will be working with a bilingual host who will act as the interpreter.
What will I need to bring to the class?
Just yourself! We will provide everything else, including aprons, ingredients, cooking equipment, and recipes.
What is included in the price?
The cost per person includes the class, a seated multi-course meal featuring the menu of the day and sales tax.
Are gift certificates available?
Yes, what better gift than the gift of food! To purchase a Gift Certificate please call us at 86-10-6400-9199 or send us an email at info@hiasgourmet.com.
What is your cancellation policy?
You may cancel your registration for a class up to one week in advance of the class and receive a full refund or transfer to another class of equal value. No refund or exchanges will be given on classes that are cancelled one week prior to the class. In the rare situation where we cancel a class that fails to attract minimum enrollment, we will contact you ahead of time to reschedule your class or issue a full refund, whichever you prefer. We reserve the right to limit the number of participants and to cancel a class that fails to attract minimum enrollment.
Your culinary journey begins when you email us.
Book
Please email us at info@hiasgourmet.com to make a reservation. Advise Hias Gourmet if there is a particular date of importance for this event (birthday, anniversary gift, etc.), food likes and dislikes, and of any known allergies. Also let us know what you would like to get out of the class.
All spaces are confirmed on a first-come first-serve basis. Payment is due upon confirmation of a space.
Payment Method:
CREDIT CARD Pay by Visa or MasterCard via a Paypal’s secure online payment system. You are not required to have a Paypal account.
Day of Class
Please arrive 15 minutes earlier to collect your recipes, select your seat & enjoy our complimentary refreshments. Class will start on time.
Ready to dig in? Email us to book at info@hiasgourmet.com
Customise It
+ Private classes made to fit
Choose your own dates, cooking partners and menu
Note for Professional Chefs: Private cooking classes and specialty restaurant tours can be organised in China’s top restaurants and culinary schools. Please email us at info@hiasgourmet.com for more information.
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Flavours of China
